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Rosé

A subtle Blend

This aromatic and fruity Rosé champagne is a gourmet reflection of the Loriot-Pagel Champagne House

Reserve Wine

30%

Dosage

7g/L

MeunierFruity

72%

Pinot NoirStructure

10%

ChardonnayCrisp

10%

Red Wine

8%

  • Soil

    Vineyard: Festigny, Cramant, Avize, Le Breuil
    Main soil: green clay and limestone

  • Bottling

    June 29th 2023

  • Ageing

    36 months minimum

  • Vinification

    70% harvest 2019 - 30% reserve wines
    Vinified in stainless steel vats
    Malolactic fermentation

Our first Rosé champagne was crafted in 1982 with a predominantly Meunier base, 8% of which was vinified as red wine. These Meuniers have been specially grown and selected to give a perfect balance. Made from 3 different crus, this Rosé contains 30% reserve wines from 3 years.

Available in bottles (75cl)

Gault&Millau - Guide Champagne 2023 (14.5/20)
Médaille d'Argent Concours des Vins ELLE à table 2018
Médaille d’Argent Concours International de Lyon 2017 et 2018

  • Gault&Millau - Guide Champagne 2023 (14.5/20)

    vignette-gault-millau
  • Bronze medal IWSC 2021

    iwsc_2021_bronze
  • Médaille d'Argent Concours des Vins ELLE à table 2018

    elle à table argent 2018

Tasting

Eye : Tender orange-pink with salmon highlights
Nose : Little red berries and forest fruits, blackcurrant and morello cherry
Palate : Fruity, gourmet, slightly bitter, structured

Service

This Rosé champagne makes a fine companion for all your meals, from the aperitif to the dessert. It really comes into its own with Italian ham, red mullet fillets, or goats’ cheese and dried duck breast on bread, or with a dessert of red fruit soup.
Ideal serving temperature : 8°C
Cellaring potential : 2 years